(recipe from Whole Foods Market)
4 avocadoes, seeded & peeled
1/2 cup chopped white onion
1/4 cup chopped cilantro
1 tsp. salt
4 (or to taste) serrano chilies, chopped
2 Tbsp. fresh lime juice
3/4 cup diced tomatoes, seeded & well drained
In a food processor, combine onion, chilies, cilantro and salt; reserve. Coarsely mash (do not puree) avocadoes. Fold in reserved onion mixture, then tomato. Serve with tortilla chips.
No comments:
Post a Comment